Brunello di Montalcino DOCG

Brunello di Montalcino DOCG

 

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Un vino riscoperto.Le lontane e nobili origini di Podere Soccorso ci hanno ispirato a riprodurre la veste grafica dell’etichetta, riproporre la tecnica enologica mantenendo le caratteristiche della tradizione locale, le stesse che più di centocinquanta anni prima venivano già riconosciute e premiate in Italia ed all’estero, con lo sguardo aperto al futuro. Il Brunello di Montalcino Vigna Soccorso è un cru da uve 100% Sangiovese ottenute esclusivamente dalla vigna dell’unità poderale omonima. Il terreno è limoso/sabbioso, sciolto ma con inclusioni di scheletro da rocce vulcaniche, areniti con presenza di tischi. Sotto lo strato sciolto di terreno sono presenti grandi rocce magmatiche e sedimentarie. La densità di impianto è pari a 4500 piante per ettaro.

 

Brunello di Montalcino DOCG Vigna Soccorso: di questa annata abbiamo prodotto 6700 bottiglie da 750ml e 150 bottiglie Magnum da 1,5L.

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Description

The new Brunello
Vigna Tre Querci, known also as Monica’s Vineyard, is the protagonist of this new Brunello wine. It is topped by three old oaks and is located in the northern area of Montalcino. The vines had been planted back in 2017, just be the older vineyard of Poggio Cerrino. Soils change quickly, and are characterized by a bigger amount of limestone. The name, Tre Querci, Three Oaks, recalls Cerrino, Quercus Cerri, the place where the vineyard is located. The label chosen to be used for this wine is the very same one used by Tiezzi Winery back in the Eighties, just a bit retouched on its design: to always remember who we are and who we were.

Additional information

Vintage

2021, the first year of production
Vine age

4 years
Yield per hectare

60 quintals, hand-harvested
Fermentation

Prolonged fermentation (35 days) in concrete and stainless steel vats, free, spontaneous, not temperature-controlled, indigenous non-selected yeasts, manual pump-overs. Moderate sulfites.
Ageing

30 months in large old Slavonian oak barrels (10-40 hl), after 17 months in a pure concrete tank (20hl) and 4 months in the bottle before being placed on the market.
Alcohol

15,00%
Total acidity

6,6 gr/l
Total dry extract

31,7 gr/l
Total sulfites

100 mg/l
Additional information

Of this vintage we produced 2666 bottles 750 ml
Tasting notes

The use of concrete has brought out the purest expressions of the Sangiovese grape, giving us a Brunello that immediately stands out from our other wines. It's more lively, with explosive aromas of violet, hyacinth, wisteria, blackberry, blackcurrant, pomegranate, orange, and hibiscus. The typical aromas of our other Brunellos are also present, with balsamic notes of iron and cinchona, licorice and mint, and mineral hints of flint. On the palate, the significant freshness is reminiscent of sea breezes and is surprising. Salinity is the distinguishing feature.

Awards

98/100

VINTAGE 2021

Gardininotes.com

Luca Gardini


17.5/20

VINTAGE 2021

Jancins Robinson

Walter Speller

93/100

VINTAGE 2021

Vinous

Eric Guido

94/100

VINTAGE 2021

Wines Critic

winescritic.com

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